History & Benefits of Humic Acid

• Humic Acid is a natural ionic molecule extracted from ancient organic soil deposits of Lenordite, a key element of our nutrient starved world. These ancient soil deposits—named humus, or human, from the Greek word for soil, is vital for the reversal and prevention of disease and essential for optimal health. Humic Acid contains highly-concentrated minerals and healing substances. These healing substances are composed of long chain molecules which are high in molecular weight, dark brown to black in color and soluble in an alkaline solution. Humic Acid binds to both positive and negative charged ions making it the most powerful free radical scavenger natural antioxidant.    

• The Humic Acid molecule prevents viruses from re-attaching to host cells by coating the receptor sites of the viruses with a protective thin film, a process known as 'viral fusion inhibition.' This prevents viruses from binding with cells. This supports the body’s natural ability to arrest the growth of the most threatening viruses. The function of Humic Acid is to balance, energize all cell life and biological properties it comes in contact with. Black Gold Medicine as the ancients called it, was used through history and continues to this day to be used as an outstanding healing agent since the 14th century Ming dynasty. 

Suggested Applications 

• Respiratory tract infections* 
• Fatigue* 
• Heavy metal toxicity*
•  Preventing Hypoxia*
•  Improve gut health* 
• Boost digestion & nutrient absorption* 
• Improved detox*
•  Reduces inflammation* 
• Skin conditions*
•  70+ bioavailable nutrients* 
• Potent antiviral properties* 
• Promotes bone regeneration* 
• Clinically proven anti-inflammatory*
•  Immune boosting*
•  Hormone balancing* 
• Protection from harmful chemicals* 
• Balances hormones* 
• Fights viruses* 
• Clinically shown to stop all viruses, bacteria & fungus by placing a prophylactic coating on receptor sites and thereby preventing reattachment to the host cell*

• Studies show that humic, and especially fulvic acids do occur naturally in the human diet. Waters from streams and rivers running through forested land contain dissolved humic and fulvic acids. Humic and fulvic acids occur in living plants grown in organic humus containing soils, and humic and fulvic acids have been isolated from live plants. Humic and fulvic acids have been found in the gastrointestinal tract of humans and animals and are absorbed. They circulate with the blood and are metabolized in the liver.

•  Humic Fulvic acids are water soluble organic acids derived from organic matter which has decomposed fully, though not all organic humus contains useful humic acids.  All humic acids contain carbon, hydrogen, oxygen and nitrogen with small amounts of sulfur and phosphorus, and are from a large family of organic compounds which have similar characteristics. They are categorized more on the process by which they are extracted and isolated rather than by their chemical structure. The organic matter in soil is divided into that which is under composed organic matter and that which is fully decomposed, and termed 'humus'. This humus can be further divided into soluble humic acids and insoluble 'humin'.

•  The soluble humic acids have three major divisions 'humic acid', 'ulmic acid' (also called hydromechanics acid) and 'fulvic acid'. Fulvic acid is a short chain molecule which is yellow in color and soluble. Humic acid mineral complex is one of the most powerful organic ploy-electrolyte antioxidant free radical scavenger that helps to balance cell life and boost the human defense (immune) system and the sexual regenerative system as well for both are intimately linked and are the first to begin to appear within the developing human fetus. You can not have one functioning well without the other one.